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Hostel

food menu

monday

Breakfast

7.30 am

Lemon/Tomato Santhagai, White Santhagi, Cocunut Chutney, Cocunut Milk.

Lunch

12:55 pm

Rice, Sambar, Beans and Carrot Poriyal, Rasam, Curd, Pickle and Pappadam.

Snacks

5:00 pm

Sundal.

Dinner

7:15 pm

Dosai, Sambar, Cocunut Chutney, Rice, Rasam, Butter Milk with Pickle.

Tuesday

Breakfast

7.30 am
Idly, Kichadi, Coriander and Coconut Chutney

Lunch

12:55 pm

Rice, Ladies Finger, Puli Kulambu, Cabbage Poriyal, Rasam, Curd, Pickle and Pappadam.

Snacks

5:00 pm

Biscuit

DINNER

7:15 pm

Chappathi, Chenna Masala, Rice, Rasam, Butter Milk and Pickle.

Wednesday

Breakfast

7.30 am

Pongal, Vadai, Sambar, Cocunut Chutney, Wheat Ravai Uppuma and Sugar.

Lunch

12:55 pm
Rice, Horse Gram Kuzhampu, Potato Poriyal, Rasam, Curd, Pickle and Vadagam.

Snacks

5:00 pm

Veg Puff

DINNER

7:15 pm

Adai Dosai, Karaichutney, Cocunut Chutney, Rice, Rasam, Butter Milk and Pickle.

Thursday

Breakfast

7.30 am

Dosai, Onion Chutney, Coconut Chutney and Kesari.

Lunch

12:55 pm

Rice, Vatha Kuzhambu, Vazhakkai Poriyal, rasam, Curd, Pickle and Vadagam.

Snacks

5:00 pm

Samosa

DINNER

7:15 pm

Curd Rice, Lemon Rice, Coconut Chutney, Rice, Rasam, Butter Milk, Pickle, and Boiled Egg.

Friday

Breakfast

7.30 am

Idly, Semiya, Cocunut Chutney, Tomato Chutney.

Lunch

12:55 pm

Rcie, Sambar, Lady's Finger Poriyal, Rasam, Curd, Pickle, Payasam and Vadagam.

Snacks

5:00 pm

Mixture

DINNER

7:15 pm

Sambar Rice, Wheat Rava Uppuma, Rasam, Butter Milk and Pickle.

Saturday

Breakfast

7.30 am

Onion Uthappam, Cocunut Chutney and Sambar.

Lunch

12:55 pm

Rice, Spinach Kuzhambu, Bottle Guard Poriyal, Rasam, Curd, Pickle and Pappadam.

Snacks

5:00 pm

Paruppu Vadai

DINNER

7:15 pm

Chappathi, Peas Kurume, Rice, Rasam, Butter Milk and Pickle.

Sunday

Breakfast

7.30 am

Bread, Roasted Bread, Jam, Chenna Masala, Pongal with Cocunut Chutney.

Lunch

12:55 pm

Rice, Vegetable Briyani, Raitha, Rice and Rasam.

Snacks

5:00 pm

Bonda

DINNER

7:15 pm

Idly, Sambar, Cocunut Chutney, Rice, Rasam, Butter Milk and Pickle.

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